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Try Our New
Fall/Winter Menu

It’s about good food and fresh ingredients.

Popular Dishes

Try the delicious new dishes from our chef

Grilled Polenta Cake
w/ Vegetable Ragout

Parmasean Polenta, grilled peppers, onions, and eggplant in roasted tomato sauce.

4-hour Red Wine
Braised Short-Rib

Tender short-rib, grilled asparagus, and roasted garlic mashed potatoes. Herb demi-glace

Shrimp, Scallops, and Lobster
in Burre Blanc sauce

Shrimp, scallops, lobster in Burre blanc sauce, pasta, and seared balsamic Brussel sprouts.

Our Full Menu

Discover our extensive selection of carefully crafted dishes, each prepared with the Highest of quality and finest ingredients. Custom Menus Are encouraged and available to make your event truly special

Testimonials

What They Say About Us